Welcome Drunkards and Foodies

Welcome Drunkards, Foodies and Lost Boys!

We're just some small town kids trying to entertain ourselves on a Thursday.



Thursday, 12 September 2013

It's Indian

Hello again already faithful readers.
I'm playing catch up, while I have these goodies still in my soft pink brain.

The Theme
India

The Menu

Side



Sooooo, turns out Naan is pretty hard to make yourself . But we chucked cheese and so many different herb and spices on it that it still tasted good. Hint: no use wholemeal flower and possibly let it rise more.

Chef's Rating: 2.5 out of 5 garlic cloves

Main


 


I was actually very impressed that we could make something that tasted almost like a real curry (we so white) 

Chef's Rating: 8 out of 10 Cardamon Pods

The Drinks



Was sooooooo good. Made me pretty happy and it was tasty, exactly what you want in a cocktail. Plus it's full of fruit so you can lie to yourself about it being healthy.

Chef's Rating: 9 out of 10 Umbrellas.


This one was interesting. Quite strong. I also couldn't find any almond liquor so had to go with hazelnut, which wasn't really a bad thing. Would drink again.

Chef's Rating: 5 out of 8.5 Missing Almonds


Goodnight.

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